What type of dish includes coconut stewed lentils and nasturtium?

The dish that includes coconut stewed lentils and nasturtium is indeed spiced pepita crusted honeynut squash. This combination highlights a unique blend of flavors, where the sweetness of the honeynut squash complements the creamy texture and rich flavor profile of the coconut stewed lentils. Nasturtium adds a peppery and slightly sweet note, contributing to the overall complexity of the dish.

In contrast, other options do not incorporate these specific ingredients. Grilled ora king salmon typically focuses on seafood flavors, while a baby romaine wedge is a simple salad that does not involve the richness of lentils or the sweetness of squash. Brown butter toasted gnocchi, while flavorful, revolves around pasta rather than the stewed lentil component. Thus, the combination found in spiced pepita crusted honeynut squash makes it the right choice.