What is the main ingredient in smoked eggplant puree?

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The main ingredient in smoked eggplant puree is eggplant. This dish typically highlights the rich, smoky flavor of eggplant, which is often roasted or smoked before being pureed. The preparation process enhances the natural flavors of the eggplant and provides a creamy texture that is characteristic of the puree. By focusing on eggplant, the dish emphasizes its unique taste, making it a standout component and ensuring that it is the primary ingredient in this type of puree. Other vegetables like peanuts, potatoes, and carrots, while they may be used in different recipes or sauces, do not form the basis of smoked eggplant puree.

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